You can make professional chocolates at home with this easy-to-use machine. It’s tempering made simple. No wondering, no candy thermometers — the machine lets you know when the chocolate is perfectly tempered. (It takes less than 30 minutes.) Before you know it, you’ll be serving boutique chocolates with the gloss and snap of any professional. The unit comes with a removable stainless steel bowl, scraper and mixing blade, all easy to clean and dishwasher safe. Includes cleaning brush, dipping tool and extra scrapers.